Super quick crustless quiche. A crustless quiche is just simple baked eggs — less rich than a quiche, with a little milk instead of all that cream — and literally anything else you want to The best crustless quiches never quite happen twice, as all those little bits bake up into one cheesy, satisfying breakfast slice. Most crustless quiche recipes I find a bit too interchangeable with a frittata. Crustless Quiche from Delish.com is somehow more delicious than its eggy cousin, the frittata.
This is a very tasty crustless quiche.
You can substitute the filling for different ones you may like better, but these are my favorite.
I searched the web and found a few quiche recipes and then adapted my own from the basic ingredients.
Nowdays, you can make Super quick crustless quiche using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Super quick crustless quiche
- You need 3-4 of eggs.
- You need 1 cup of self rising flour.
- You need to taste of Salt.
- You need 1/4 tsp of pepper powder.
- Prepare 1/4 tsp of dried thyme and or dried oregano.
- It's 1/3 cup of Finely chopped onion.
- It's 1/2 cup of Finely chopped French beans.
- Prepare 1/2 cup of chopped mushrooms.
- Prepare 1/2 of minced chicken/bacon (optional ).
- Prepare 1/2 cup of broccoli.
- It's 3-4 of spring onions chopped.
- It's 1/4 tsp of cayenne pepper.
- You need 1/2 cup of milk.
This was, to my surprise, super easy AND super delicious. A simple and delicious breakfast or dinner. Just add ingredients you have around, like leftover ham, potato, spinach, tomatoes and more. So when I made this crustless quiche a while back, I couldn't help but think how perfect it would be on the Christmas morning menu.
Super quick crustless quiche step by step
- In a mixing bowl mix eggs with self rising flour, milk, Parmesan and pinch of salt. Whip everything together till it forms a batter. Keep it aside..
- In a pan add some oil and sauté onions until it becomes translucent and add the rest of the veggies and or pre cooked minced meat and sauté everything well until everything is mixed well. Add pepper powder, thyme, oregano, Cayenne pepper and salt to taste. You don't have to wait till veggies are well cooked because it will be baked later ..
- Preheat the oven to 350F. Mix the veggie mixture into the previously made batter and make it well to a think cake batter consistency. Add more milk if required. The batter need not be to very runny. Pour the batter into a baking dish and bake for about 20 min or until toothpick inserted on the center comes out clean..
- PS: You could use any kind of veggies and meat other than those mentioned in my recipe like bell pepper, spinach, carrot, minced chicken, bacon, etc for this recipe..
- Serve hot with green salad or cream cheese and a glass of red wine..
This quick and healthy Crustless Quiche recipe is also Gluten Free, Low Carb and Slimming World friendly. Makes a brilliant dinner or packed lunch. To make an easy Crustless Quiche, you just pop your filling of choice into a shallow dish, pour over beaten eggs and cheese and bake until set. Crustless Quiche is sponsored by Danish Creamery. As always, all opinions are my own.