Recipe: Appetizing Sunburst Chicken Salad

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Sunburst Chicken Salad. Make the best Sunburst Chicken Salad with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Salad Ingredients Micro greens Kale Lettuce Purple onion rings Sunburst.

Sunburst Chicken Salad A warm hearty salad with a sharp and tangy mustard dressing that can also work cold in a lunchbox. Slice the chicken and serve with the braised lettuce and potato mixture, with a drizzle of mustard. This Cranberry Chicken Salad is a delicious fridge staple for a quick, protein-filled Chicken salad can be made a million different ways, but this is my classic, the one I come back to again and again. Nowdays, you should cook Sunburst Chicken Salad using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Sunburst Chicken Salad

  1. Prepare 1 TBSP of mayonnaise.
  2. It's 1 TBSP of sour cream.
  3. You need 2 Tsp of frozen orange juice concentrate thawed.
  4. You need 1/4 Tsp of grated orange peel.
  5. It's 1 of boneless skinless chicken breast cooked, coarsely chopped.
  6. Prepare 1 of large kiwi, peeled, thinly sliced.
  7. You need 1/3 cup of tangerine or mandarin orange sections, halved.
  8. It's 1/4 cup of finely chopped celery.
  9. You need 4 of lettuce leaves, washed.
  10. Prepare 2 TBSP of coarsely chopped cashews.

This Southern chicken salad is made with chicken, hard boiled egg, dill relish, and mayonnaise. This is one of our top-rated chicken salad recipes. Grilled Chicken Salad Sandwich. this link is to an external site that may or may not meet. Chicken salad is one of of our go-to meals in the summer.

Sunburst Chicken Salad instructions

  1. Combine mayonnaise, sour cream, orange juice concentrate, and orange peel in a small bowl until well blended. Add chicken, kiwi, tangerine and celery; toss to coat. Cover; refrigerate for 2 hours before serving..
  2. Serve chicken mixture over lettuce leaves. Top each serving evenly with cashews. Garish as desired. Serve immediately..

When it's hot and humid outside, a lot of times you don't want to eat a hot meal, or bake something in the oven to heat up your house. Marinate chicken breasts, then drizzle with a punchy peanut satay sauce for a no-fuss, midweek meal that's high in protein Slice the chicken, pile on top of the salad and spoon over the remaining sauce. Chicken salad meets Greek chicken gyros! This is the perfect summer, veggie packed chicken salad. It's great for lunch or a healthy dinner.