Chicken Maryland.
Nowdays, you can boil Chicken Maryland using 5 ingredients and 13 steps. Here is how you cook it.
Ingredients of Chicken Maryland
- You need 1.5 Kg of Chicken.
- It's 1 L of Vegetable Oil.
- It's 1/2 kg of Flour.
- You need 60 g of Egg whites.
- You need 120 g of Bread crumbs.
Chicken Maryland step by step
- Assemble all the required ingredients.
- Weigh appropriately.
- Cut the chicken carefully and ensure you have 8 pieces.
- Marinate the chicken pieces with white pepper, salt and vegetable oil.
- The marination part is optional.
- Season the bread crumbs with a little black pepper.
- Coat the chicken pieces with flour.
- Then deep into the egg whites.
- Eventually coat firmly with the seasoned bread crumbs.
- Deep fry the coated chicken pieces into hot vegetable oil.
- Deep fry until golden brown and cooked through for about 3 minutes.
- The chicken should not show blood signs when pierced.
- Serve with tomato sauce and vegetable rice.