The Best Way to Boil Delectable Hariyali grill chicken 😍

Hariyali grill chicken 😍. Hariyali chicken is the one of the best and easy recipe in indian menu not much spices on this chicken. Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors. Chicken legs may also be used, or a combination of legs and breasts.

In this post I have shared how to make green chicken. You can also use the same recipe to make hariyali chicken tikkas or one pot green chicken rice. Hariyali Chicken Tikka Recipe is a lip-smacking appetizer made with green masala thus the name Heat a grill pan, drizzle some oil, place the marinated chicken pieces and grill evenly on either side Serve the Hariyali Chicken Tikka Recipe along withlemon wedges, Pudina Dahi Chutney Recipe and. Now, you should cook Hariyali grill chicken 😍 using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Hariyali grill chicken 😍

1. Prepare 12 of chicken drumsticks with skin.
2. Prepare of Marinate(grind) 1 cup coriander leaves '1/2 cup mint leaves.
3. You need 1/2 cup of spinach leaves,1 inch ginger.
4. Prepare 5 cloves of garlic,8 green chillies,1/2 tsp salt,1/2 lemon.
5. Prepare 1 drop of green food colour & 1/2 tsp salt)1 tsp white pepper pwd.
6. Prepare 1 tsp of cumin pwd,1 tsp coriander pwd,1 tsp garam masala pwd.
7. Prepare 2 of tbsn gram flour,1 coal,some butter to grill.

Ingredients for Hariyali Chicken Tikka-SK Khazana Recipe. Put chicken pieces in a bowl. Add salt, ginger-garlic paste, green chilli paste, mint paste, coriander paste, spinach paste, hung yogurt, cumin powder, chaat masala, dried mango powder, crushed peppercorns, dried fenugreek. A delicious chicken curry made with coriander & mint leaves and a dash of dried fenugreek leaves makes for a wonderful accompaniment to rice or chapathis.

Hariyali grill chicken 😍 step by step

1. Grind the masala(pic1)make lengthwise slits on chicken.now apply green colour to chicken,salt and lemon juice and mix well.
2. Now in grind masala,add cumin pwd,coriander pwd,garam masala pwd,white pepper pwd,gram flour and salt.
3. Now mix masala with chicken drumsticks.marinate for atleast 1 hour.now grill chicken each side for 15 min and keep brushing melted butter.
4. When chicken is grilled,place all chicken in a plate.place a small bowl of silver foil in between,burn a piece of coal and place in on silver bowl add ghee and cover to give nice smoky flavour.serve hot with salad and sauce.enjoy.pls subscribe my #youtubechannel Tanvi.s 25 yummy food blog..

Hariyali chicken kabab, also popularly called the green chicken kabab is a lip-smacking appetizer which is juicy, delectable, and spicy! Boneless chicken is flavored with fresh green herbs, marinated in curd, skewered and then grilled to perfection. Hariyali Chicken Kabab Recipe is made by marinating the Boneless Chicken Pieces in Green Paste of Mint Boneless chicken pieces are marinated in the mixture of Curd, Spinach and Mint Leaves and grilled in oven. I must say that this Hariyali Chicken Kabab turned out awesome, when I made it. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers.