Recipe: Succulent Chicken Shawarma

Chicken Shawarma. This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle. The best healthy Chicken Shawarma recipe that you must try.

Chicken Shawarma from Delish.com is served with a delightful garlic yogurt sauce. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are. Chicken Shawarma is bursting with a delicious blend of spices, and it's golden Chicken Shawarma is all of my dinner dreams come true! Now, you should boil Chicken Shawarma using 18 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Shawarma

1. You need 2 of Chicken breast (skinless, cut into thin strips).
2. It's 2 Tablespoons of Yoghurt Curd / Set.
3. It's 2 Tablespoons of Lemon juice.
4. You need 1 Tablespoon of Garlic (minced).
5. You need 1/4 Teaspoon of Cardamom (powdered).
6. Prepare 1/4 Teaspoon of Cinnamon (powdered).
7. Prepare 1/4 Teaspoon of Black pepper (crushed).
8. Prepare 1/4 Teaspoon of Cloves (powdered).
9. It's 1/2 Teaspoon of Cumin (powdered).
10. You need 1/2 Teaspoon of Coriander powder.
11. Prepare 1/2 Teaspoon of Paprika Red chilli / powder.
12. Prepare 2 Tablespoons of Olive oil Vegetable oil /.
13. Prepare To Taste of Salt.
14. Prepare 1 of potato Medium.
15. Prepare 5 cloves of Garlic.
16. You need 2 Tablespoons of Lemon juice.
17. It's To Taste of Salt.
18. You need 4 Tablespoons of Olive oil Vegetable oil /.

This Middle Eastern-inspired chicken is bursting with a delicious. Chicken Shawarma is a popular gourmet sandwich that you can get at Middle Eastern restaurants. Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to. A simple chicken shawarma recipe with tender, smokey and flavorful chicken and a salty garlic and lemon yogurt sauce served over crisp veggies and warm pita bread.

Chicken Shawarma step by step

1. Mix all the above ingredients except the Olive oil, in a large bowl, and coat the cut chicken breasts with the marinade. Cover and let it sit in the fridge for couple of hours or more. (More the time, better the taste!).
2. While the chicken marinates let's make the thoom. Peel and cube the potato. Boil potato along with the garlic cloves until potato is soft. Remove and let cool..
3. Add the garlic, olive oil, lemon juice and salt into a blender and blend well. Add the boiled potato cubes and blend again, till you get a thick creamy saucy consistency..
4. Transfer to a bowl and chill in the fridge..
5. Back to chicken. Heat the olive oil in a frying pan and add the marinated chicken pieces to it. Fry the chicken till all the pinkish color is gone and it becomes golden brown. (About 10-15 min).
6. Sandwich time. Open the pita pockets and spread garlic sauce at the bottom half, layer with the shawarma chicken, top with some shredded lettuce, roasted tomatoes, pickled cucumbers anything you would like and coat with more garlic sauce..
7. Wrap half the sandwich with aluminium foil and toast either in the sandwich maker or on a tawa till desired degree of crispiness of the bread..
8. Munch away :).

Next up for Nerd Month (what's. Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor! Grill it or bake it and try serving it with super refreshing Israeli Salad. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. A Mediterranean inspired dish loaded with tons of spices and baked until golden brown!